петък, 11 април 2014 г.

Santorini



Santorini (Greek: Σαντορίνη), classically Thera and officially Thira is an island in the southern Aegean Sea, about 200 km southeast of Greece's mainland. It is the most southern island of the Cyclades in the south of the Aegean sea. 
Intriguing history, awesome volcanic landscape, cosmopolitan atmosphere, breathtaking sunsets, deep blue sea, the volcano, are just some of the reasons that make Santorini the most popular holiday destination in Greece. Santorini has a metaphysical energy that becomes you as you sail into the Caldera rim and gaze up the steep cliffs. The capital, Fira, clings to the top of the cliff looking down on the lagoon.

Santorini was named by the Latin Empire in the thirteenth century, and is a reference to Saint Irene, from the name of the old cathedral in the village of Perissa. Before then, it was known as Kallístē (Καλλίστη, "the most beautiful one"), Strongýlē (Greek:Στρογγύλη, "the circular one"), or Thēra.

Climate
Santorini and Anafi are the only locations in Europe to feature a hot desert climate according to the Köppen climate classification system. Santorini generally experiences two seasons. April to October is the warm and dry season and the cold and rainy season lasts from November to March.

Tourism 
The expansion of tourism has resulted in the growth of the economy and population. The major settlements include Fira (Phira), Oia, Emporio, Kamari, Perissa, Imerovigli, Pyrgos, andTherasia. Akrotiri is a major archaeological site, with ruins from the Minoan era. Santorini's primary industry is tourism, particularly in the summer months. In 2007, the cruise shipMS Sea Diamond ran aground and sank inside the caldera.





Cuisine

Local specialities:
Brantada
Koskosela (local Strapatsada)
Santorinio Sfougato
Tsounisti (Manestra)
Melitinia (dessert)





Architecture
The traditional architecture of Santorini is similar to that of the other Cyclades, with low-lying cubical houses, made of local stone and whitewashed or limewashed with various volcanic ashes used as colours. The unique characteristic is the common utilisation of the hypóskapha: extensions of houses dug sideways or downwards into the surrounding pumice. These rooms are prized because of the high insulation provided by the air-filled pumice, and are used as living quarters of unique coolness in the summer and warmth in the winter. These are premium storage space for produce, especially for wine cellaring: the Kánava wineries of Santorini.








Info from Wikipedia